March Luncheon Details
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Venue
- Location: Clubhouse Main Dining Room
- When: Monday, March 3
- Check-in: 11:30 AM
- Lunch Served: Noon
- Cost: $30.00
- Registration Deadline: Friday, February 21
- Women Only
CANCELLATION POLICY: Reservations canceled after the deadline will only be refunded if we can fill your spot. Call Sharon Purdy at 508-962-1300 or email sharonsmithpurdy@gmail.com
WAITLIST INFORMATION: If our luncheon becomes fully booked, don’t worry—you can still join the waitlist! Please call or text Sharon Purdy at 508-962-1300 or email sharonsmithpurdy@gmail.com to secure your spot in case of cancellations.
Reservations
Reservations can be made and payment by credit card using the following link: https://heartsofmiromar.org/reservations
OR
For check payments, please include your menu selection and drop them off at Sharon Purdy’s home at 10299 Porto Romano Drive in Porto Romano. You’ll find a white bench at the entryway with a shell container where checks can be placed. If you have any questions or need assistance, don’t hesitate to get in touch with Sharon at 508-962-1300 or sharonsmithpurdy@gmail.com.
Speaker

Donna leads this 15-year-old garden’s continued growth as both cultural institution and engine of applied environmental science. She has particular expertise in audience development, organizational development, and fundraising. Before leading gardens, her career included development positions in opera, ballet and museums and engagements as a capital campaign consultant. For 10 years she led the Nonprofit Management graduate program of Washington University in St. Louis and served on its adjunct faculty. Donna earned a bachelor’s degree in Communications and an MBA, and holds the Professional Certificate for IUCN’s Global Standard for Nature-based Solutions and the Certified Fund Raising Executive (CFRE) credential. She serves on the Board of Directors of the American Public Gardens Association, the International Advisory Council of Botanic Gardens Conservation International, and the Board of the local chapter of the International Women’s Forum.
Luncheon Menu
| Option A | Option B | Option C |
| Chopped Salad with Grilled Chicken Garden Greens, Carrot, Onion, Green Bean, Celery, Feta and Balsamic Vinaigrette | Roasted Portobello Mushroom Tower – V/G Roasted Peppers, Asparagus, Heirloom Tomato, Mozzarella Cheese, Eggplant, Squash and Tomato Sauce | Quiche Lorraine served with Petite Citrus Salad Pastry Crust with Eggs, Cream and Bacon Lardoons, Citrus Salad with Arugula, Orange Pieces and Fennel tossed with Honey Lemon Dressing |
| Dessert | Allergy Friendly | |
| Limoncello Cake Lemon Curd, Candied Citrus and Marchiano Cherries | Fruit Cup with Berries |
Seating
We welcome everyone! Our HOM Greeters are excited to help you with table seating. our wonderful HOM Greeters are here to make sure you feel at home. While members are welcome to sit wherever they like, we also offer special seating options:
- Newcomer’s Table: Perfect for those new to Hearts of Miromar.
- Mingles Table: A great choice if you enjoy meeting new people. If you’re coming on your own or aren’t sure you’ll know anyone, don’t worry—this is the perfect spot to connect and make new friends!
If you’d like to join either of these tables, please let us know when making your reservation so we can plan seating arrangements accordingly.
